Chinese cabbage salad.
We have now enough cold weather. So, there is a high probability
colds. And garlic will help us fighting with a cold.
Take 4-5 leaves of Chinese cabbage, grate 1 carrot, and grind 2-3 garlic cloves.
Add also 1 tablespoon of mayonnaise, 1 tablespoon of apricot yogurt,
a bit of salt and black pepper as you like.
Mix it, and enjoy very tasty, juicy and helpful salad!
Friday, February 27, 2009 | Labels: Carrot, Chinese cabbage, Garlic | 0 Comments
Gourmet salad with beets.
I love this salad. It is very unusual and always surprised me with exquisite taste.
Grate boiled beets, finely chop few prunes, add 1-2 crushed cloves of garlic and 1-2
tablespoons of grated or shredded walnuts. Also, add a little mayonnaise,
salt and ground black pepper.
By the way, this salad have not only delicious taste but also very useful for the body
especially in winter.
Thursday, February 05, 2009 | Labels: beets, Garlic, nut, Salad | 0 Comments
Balls from cheese.

Very tasty and simple recipe.
Looks delightful and able to make very quickly.
Grate 200 gr cheese and 1 carrot. Add 1 clove of grinder garlic,
a few black pepper and mayonnaise. Forming a small balls and roll it
in the boiled and grinder egg.
This dish perfectly approaches for parties.
Thursday, November 20, 2008 | Labels: Carrot, Cheese, Garlic | 0 Comments
Mushrooms from Venezuela.
0,5 kg fresh field mushrooms,
1/3 glasses of vinegar,
1/2 glasses of vegetable oil,
2~3 clove of garlic,
10 peas of black pepper,
1 teaspoon salt ,
2 teaspoons sugar,
2 bay leaves,
fennel.
Wash up the mushrooms. If they are large cut it to halves or quarters.
Garlic cut fine. In a deep frying pan to mix all components, close
with cover and put to middle fire. After boiling turn fire to lower
and cook another 5 minutes. Next, move all to glass and put the glass
to refrigerator for 4 hours.
Very tasty, aromatic snacks. These mushrooms will be nice for every table.
Saturday, November 15, 2008 | Labels: Garlic, mushroom | 0 Comments
Spice vegetables.
There are very quick hot dish in case you have not many time for prepare your evening.
Well... Take 2 onions, 1 carrot, 1 zucchini, 1 eggplant.
All vegetables slice to long thin strips and quickly fry with small amount of oil in wok.
Add 2-3 garlic cloves and 2 tablespoons tomato paste. Turn the heat to a minimum.
Great. Now add spices: dry curry powder, black pepper, chilli, bay leaves, coriander, salt, sugar, a little bit of soy sauce.
Your great oriental spices vegetables ready. Very tasty, easy and fast. Cooking takes only 15 minutes!
Tuesday, September 30, 2008 | Labels: Carrot, Easy dishes, Eggplant, Garlic, Onion, Stewed, Zucchini | 0 Comments
Eggplant's rolls
I want to share with you very delicious dish that I like very much as well as all my family.
Yes, this is from eggplants. And this is really original stuff!
So, here is it. Take middle size eggplant and slice it to thin plates,
fry all over into small amount oil.
Every slice spread with filling; roll up each.
Whit's inside? Take cottage cheese, soft cheese, salt, black pepper, dried garlic, grated walnuts and mix all.
Prepared rolls to sprinkle with grated walnuts. And it's all you need! Enjoy!
Monday, September 15, 2008 | Labels: Cheese, Eggplant, Garlic, Walnuts | 1 Comments
Tomatoes melange
The way I use for this melange you can use really for any vegetables. The main idea is not mixing vegetables but arrange it sliced on large flat dish.
Under sliced tomatoes I place leaf lettuce sliced to long thin pieces. I use sliced leaf lettuce always because it looking great, juicy and have a fresh taste. Any your vegetables will looking great placed on sliced leaf lettuce.
Such excellent arranged vegetable dishes suit well for any holiday or festive day as well as for just everyday family evening.
Today I take only tomatoes but dressed with nut sauce.
The nut sauce you can easy make from about 10 mashed walnuts, 2-3 garlic cloves and olive oil, all mixed.
Tomatoes must be beauty arranged on lettuce leaves. Use pepper, salt as you like. Pour all nut sauce.

Such way prepared dish great for any meat and as separate dish too.
Monday, September 01, 2008 | Labels: Garlic, nut, Tomatoes | 0 Comments
String beans with eggs.
Today I tell you very simple but useful and beauty dish based on string beans.
I take a 500 gram string beans, remove tails, slice to pieces 3-5 cm and get it boiled about 10 minutes.
Next, take one middle sized onion and fry it to golden color. Add to pan with onion our boiled beans and cook it next 5 minutes. Don't forget closing the pan' cover.
Take 2 eggs and whip it with salt, black pepper and 3 garlic cloves. Spread to our beans and mix all it thoroughly.
Your beans will be ready ass soon eggs became baked.
Very well! Anybody want eat?
Tuesday, August 26, 2008 | Labels: beans, Egg., Garlic, Onion | 0 Comments
Picked cherry tomato in marinade
No any supermarket that can offer you it. This is exclusively home made.
You have to take say 1 pound of nice small cherry tomato, prepare 4-5 cloves of garlic and
1 small onion.
The spices you need are: dill, whole black pepper, sweet pepper and cloves.
Now to time for marinade. You have to take 1 liter of water, 50 gram of sugar, 50 gram
salt and 3 table spoons of vinegar.
The last step.
Wash tomato and to pierce each use toothpick in the place of pedicle. The onion and garlic
cut to circles. Put tomato to clear glass mix with spices. Fill your glass up with hot marinade. Close the glass use glass' cover, flip glass up and place on cover.
After 3 days your tomato will be ready. Enjoy it!
Saturday, August 23, 2008 | Labels: Garlic, Marinaded, Tomatoes | 0 Comments
